Servings: 4 servings




Preheat oven to 400°F and line a baking sheet with parchment paper.
In a bowl, combine almond meal/flour and all spices.
In a separate bowl crack 1 egg and add 1/4 tsp water, whisk together well.
Cut chicken into bite size pieces.
Dredge the chicken pieces into the egg and toss until fully covered.
Transfer chicken pieces to the spice mixture and coat evenly.
Place on baking sheet; repeat until all are coated.
Bake for 12-15 minutes then flip chicken bites over and cook for another 10-12 minutes until golden and crispy.
Serve hot with Primal Kitchen Ranch Dressing!



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