Servings: 1

 

Ingredients:

• Sweet potato
• 1 tsp ghee

 

Directions:

Slice sweet potato lengthwise into 1/4 inch slices. Add 2 slices to the toaster like you would bread and toast on high. It took me 2 rounds to get it cooked how I like with a little bit a browning on both sides.

Top with ghee or get creative with topping! Try avocado, almond butter and banana, or a sunny-side-up egg!

 

 

Original recipe credit: https://littlebitsof.com/2016/05/sweet-potato-toast-3-ways/