Serving Size: 4


4 Boneless Skinless Chicken Breasts
Salt and Pepper
2 tablespoons Montreal Chicken Seasoning
1 tablespoon Olive oil


Season each breast with salt and pepper and liberally season with Montreal chicken seasoning.
Drizzle with olive oil.
Let chicken marinade in fridge for a few hours or up to overnight.
Grill chicken over medium heat for about 15-20 minutes or until cooked through.



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