Servings: 4 servings
- 1 pound ground chicken
- 1 large ripe avocado – cut into chunks
- 1 clove chopped of garlic
- 1/3 cup Almond meal
- 1 minced Poblano or Jalapeño pepper optional but recommended
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Add all ingredients to a large bowl and toss gently.
Shape into desired size patties .
Grill 4-5 minutes on each side on an indoor grill pan or an outside grill at medium heat or until the internal temperature reaches 165 degrees.
Original recipe credit: https://laughingspatula.com/chicken-avocado-burger/